Tags

, , , , , , ,

Call it Quinoa Patties/Kebabs whatever I loved these 🙂 You can very much have it with burger or as a tea time snack. Perfect for both 🙂 . This is a long pending recipe on my list after Sabudana Vada. Finally today I got time to prepare this. Quite a simple recipe and loved the way it turned out. Also I gave the Indian Spice touch 🙂

Baked_Quinoa_Patties_3

Ingredients:

Quinoa : 1/2 cup (uncooked)

Water : 3/4 cup

Black Eyed Chickpea : 1/3 cup soaked overnight (You can use normal chickpea as well)

Spinach : 1 cup (finely chopped)

Carrot : 1 grated

Onion : 1/2 of a large chopped

Green Bell Pepper : 1/2 of a large chopped

Cilantro leaves : 15 to 20 strands chopped

Ginger Garlic Paste : 1 teaspoon

Oil : 1 teaspoon

Cumin Seeds : 1/2 teaspoon

Fennel Seeds : 1/2 teaspoon

Garam Masala : 1 teaspoon

Turmeric Powder : 1/4 teaspoon

Pepper Ground : 2 teaspoons

Salt : 2 teaspoon

Method:

  • Bring Quinoa and water to boil and simmer it for 6 minutes. Switch off, close it with lid for 20 minutes. By this time it would have got cooked completely.
  • Boil black eyed chickpea, in water until it is very soft. Cool down and grind it to a fine paste in a blender. Set aside.
  • Heat oil in a pan, add cumin seeds, fennel seeds when they crackle, add onion and ginger garlic paste, saute till translucent. Next add green bell peppers and saute for 2 minutes. Next add grated carrots and then spinach in every 2 mins time. Then add garam masala, pepper powder, turmeric powder, salt to this and mix well.
  • Now mix the cooked quinoa, mashed up black eyed chickpea, and the above veggie mix and combine well.
  • Meantime preheat oven to 425 F, grease a baking sheet with oil.
  • Oil your palms and make round patties.
  • Bake for 40 mins. After 20 mins, flip sides and bake.
  • If you feel that they don’t stick well together, dust the made patties with chickpea flour and then bake. I didn’t use it but when flipping sides, few of them did get distorted from shape. So better to use flour.

Quinoa_Patty_Batter

If you want it much crispier, change temperature to 450 and bake 🙂

You can pan fry it as well. Just to avoid more oil consumption I baked it.

For the above mentioned quantity I got around 12 patties.

Baked_Quinoa_Patties Baked_Quinoa_Patties_1 Baked_Quinoa_Patties_2

 

I know I am a bit late for Fiesta Friday, as I had planned some other dish and now turned up to this 🙂 Hope you enjoyed this friends 😀

Advertisements