This is my first guest post, I was totally excited to do this 🙂 Beula from Easterspot had invited for doing a post during the Independence Day week. I gave her few options and she selected Beetroot Vadai 🙂 Yay!! my favorite 🙂
Few words from Beula,
“I began blogging in March 2010 purely because of boredom. I moved from the US to New Zealand, had a full time job, was newly married but wanted to do more stuff … thus my food blogging journey began. Over on my blog EATERSPOT, I share about recipes that have been part of my family and new recipes as well based on my current cravings or menu planning.
I’ve got non-vegetarian, vegetarian, Indian recipes and recipes from different cuisines, vegan, Gluten Free, Paleo and some kids recipes too :)”
Checkout my recipe for Beetroot Vadai in her blog
Thanks Beula for this opportunity!! Happy Independence Day friends 🙂
Malar's Kitchen 